Thursday, December 14, 2017





Sardinella
longiceps


Indian oil
sardine





Scientific
classification


Kingdom:             Animalia


Phylum:               Chordata


Class:     Actinopterygii


Order:   Clupeiformes


Family:  Clupeidae


Genus: Sardinella


Species:               S. longiceps


Binomial
name


Sardinella
longiceps





Indian oil
sardine





The Indian
oil sardine (Sardinella longiceps) is a species of ray-finned fish in the genus
Sardinella. It is one of the two most important commercial fishes in India  The Indian oil sardine is one of the more
regionally limited species of Sardinella and can be found in the northern
regions of the Indian Ocean. These fish feed on phytoplankton (diatoms) and
zooplankton





The Indian
oil sardine is called "Kavalai" .





Diagnostic
features





The body of
these Sardinella is particularly elongated even to the point of being
sub-cylindrical. They have a slightly rounded belly and have eight rays on
their pelvic fin. They have a very large number of gill rakers and a faint
golden spot behind the gill opening. They also have a faint golden midlateral
line, as well as a black spot on the hind border of the gill cover.





Growth and
development





S. longiceps
attains sexual maturity around 15 cm at around one year of age. The lifespan of
this fish is about 2.5 years





Reproduction





These fish
only spawn once during the spawning season between June and December. The
distribution of the fish throughout the spawning season is determined by the
size and age of the fish. Many of the oldest, most mature adults between 17 and
19 cm spawn early in the season, while the juveniles of S. longiceps arrive to
spawn later in the season. The peak period for commercial catch is June and
July,








These fish
only spawn once in a spawning season and produce around 75,000 eggs. The
development of the egg requires only 24 hours. These eggs are spherical and
range from 1 to 4 mm in diameter. These fish are called oil sardines because an
oil globule makes up a major part of the egg yolk. These fish have 53 myotomes
in the larval stage, but adults have only 46-48 vertebrae.






Tuesday, December 12, 2017

SCOMBEROMONUS





SCOMBEROMONUS


                    


నివాస మరియు జీవావరణ శాస్త్రం 


ఇది 200 మీటర్ల ఎత్తులో ఉన్న తీరప్రాంత
నీటిని నివసించే పెలాజిక్ వలస సముదాయం
, ఇది కొన్నిసార్లు బురద ఇసురేరిన్ జలాల్లో ప్రవేశిస్తుంది, మరియు సాధారణంగా చిన్న పాఠశాలల్లో
కనిపిస్తుంది.
 ఇది ప్రధానంగా చిన్న పాఠశాల చేపలు
(ముఖ్యంగా సార్డినెస్ మరియు ఆంకోవీస్)
, స్క్విడ్ లు మరియు జలాశయాలపై ఆధారపడుతుంది. తూర్పు థాయిలాండ్ లో నవంబర్ మరియు డిసెంబర్ నెలలలో గల్ఫ్ యొక్క
ఉత్తర భాగంలో డిసెంబరు చివరిలో మరియు జనవరి చివరిలో
, జనవరి నుండి మార్చి వరకు పశ్చిమ
ప్రాంతములో ఫిషింగ్ శిఖరాలు.




పెద్దలు 76 సెం.మీ. ఫోర్క్ పొడవు గరిష్ట
పొడవు చేరుకోవచ్చు.
 మెచ్యూరిటీ సుమారు 4852 సెం.మీ. మొత్తం పొడవు (TL) లేదా దక్షిణ భారతదేశంలో 12 సంవత్సరాలు మరియు థాయ్ల్యాండ్లో
సుమారు
40 cm (TL) వద్ద
చేరుతుంది.
 50% పరిపక్వత వద్ద పొడవు 37.5  (సెం.మీ.)   మహిళలకు (కృష్ణన్వర్తి 1958). పండిన ఆడపులు
మరియు పరిపక్వ గుడ్లు యొక్క పరిమాణాల ఆధారంగా
, దక్షిణ భారతదేశంలో ఏప్రిల్ నుండి జూలై వరకు మరియు థాయ్లాండ్ జలాల
మేలో మేలు సాగుతుంది.
 రెండు సంవత్సరాల వయస్సులో 400,000 గుడ్లు నుండి నాలుగు సంవత్సరాల
వయస్సులో (ఐఒటిసి
2007) ఒక మిలియన్
గుడ్ల వరకు
, భారత జలాలలో
వయస్సుతో పూర్వకాలం పెరుగుతుంది.
 ఈ జాతులు 16 ఏళ్ల వయస్సులో ఉండవచ్చు (Devaraj 1977).


15-200 మీటర్ల మధ్య తీవ్రస్థాయిలో తీరప్రాంత నీటిని నివసించే ఒక
పోలాజికల్ వలస చేప
; కొన్నిసార్లు అస్తవ్యస్తమైన ఎస్టారిన్
జలాలలో ప్రవేశించడం
; సాధారణంగా చిన్న పాఠశాలలలో
కనుగొనబడింది (పవిత్ర
9684). ప్రధానంగా చిన్న పాఠశాల చేపలు (ముఖ్యంగా సార్డినెస్ మరియు
ఆంకోవీస్)
, స్క్విడ్లు
మరియు జలచరాలు (రిఫ్రె
9684). తూర్పు థాయిలాండ్ లో నవంబర్ మరియు డిసెంబర్ నెలలలో గల్ఫ్ యొక్క
ఉత్తర భాగంలో డిసెంబరు చివరిలో మరియు జనవరి చివరిలో
, జనవరి నుండి మార్చి వరకు పశ్చిమ
ప్రాంతములో ఫిషింగ్ శిఖరాలు.
 మంచినీటి
కవాటాలు
, పర్స్ సీన్స్, వెదురు వాటా వలలు మరియు ట్రోలింగ్ ద్వారా క్యాచ్ (రిఫ్రె 9684). ప్రధానంగా తాజాగా మార్కెట్ చేయబడింది;ఎండబెట్టిన ఉప్పు (Ref. 9684), పొగబెట్టిన మరియు స్తంభింపచేసిన (రిఫ్రి
9987). స్తంభింపచేసిన ఉత్పత్తి యొక్క చిన్న పరిమాణాలు యూరోప్ మరియు
ఉత్తర అమెరికాకు ఎగుమతి చేయబడతాయి (రిఫెక్
9987).


@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@



Thursday, November 23, 2017

cluster practicals





Scomberomorus
guttatus








Diagnostic
Features





First dorsal
fin with 15 to 18 spines, usually 16 or more; second dorsal with 18 to 24 rays,
usually 20 to 22, followed by 7 to 10 finlets; anal fin with 19 to 23 rays;
followed by 7 to 10 finlets, usually 8; pectoral fin rays few, 20 to 23,
modally 21.  Lateral line with many fine
auxiliary branches extending dorsally and ventrally in anterior third,
gradually curving down toward caudal peduncle. 
Vertebrae 19 to 22 precaudal plus 28 to 31 caudal, total 47 to 52,
usually 50 or 51.  Intestine with 2 folds
and 3 limbs. 


Colour:
sides silvery white with several longitudinal rows of round dark brownish spots
First dorsal fin membrane black  pelvic
and anal fins silvery white.





Habitat and
Biology


               


An
epipelagic, neriticspecies 


Based on
occurrence of ripe females and size of maturing eggs, spawning probably occurs
from April to July around Rameswaram Island between India and Sri Lanka (





Size


               


Maximum fork
length is 76 cm. Size at first maturity ranges between 48 and 52 cm total
length in southern India





Interest to
Fisheries


               


It is
utilized fresh or salted in most areas 
Although less abundant than the Indian mackerels (Rastrelliger spp. S.
guttatus is highly esteemed for food and commands a higher price in Thailand
and India






Thursday, November 2, 2017

cluster practical notes





Indian
mackerel


Rastrelliger
kanagurta





Scientific
classification


Kingdom:             Animalia


Phylum:               Chordata


Class:     Actinopterygii


Order:   Perciformes


Family:  Scombridae


Genus: Rastrelliger


Species:               R. kanagurta





Rastrelliger
kanagurta





The Indian
mackerel (Rastrelliger kanagurta) is a species of mackerel in the scombrid
family (family Scombridae) of order Perciformes.[1] It is commonly found in the
Indian and West Pacific oceans, and their surrounding seas. It is an important
food fish and is commonly used in South and South-East Asian cuisine.





Distribution
and habitat





The Indian
mackerel is found in warm shallow waters along the coasts of the Indian and
Western Pacific oceans.  It is widely
found in Karnataka coastal belt and very popular fish food in Kudla.





Description


The body of
the Indian mackerel is moderately deep, and the head is longer than the body
depth. The maxilla are partly concealed, covered by the lacrimal bone, but
extend till around the hind margin of the eye.





These fish
have thin dark longitudinal bands on the upper part of the body, which may be
golden on fresh specimens. There is also a black spot on the body near the
lower margin of the pectoral fin. Dorsal fins are yellowish with black tips,
while the caudal and pectoral fins are yellowish. The remaining fins are dusky.





Indian
mackerel reach a maximum fork length of 35 centimetres (14 in), but are
generally around 25 centimetres (9.8 in) in length.





Habitat and
diet





The Indian
mackerel is generally found in shallow, coastal waters.  Adults of this species are found in coastal
bays, harbours and deep lagoons. They are commonly found in turbid waters rich
in plankton.[2]





Adult Indian
mackerel feed on macroplankton including the larvae of shrimp and fish.





Life history


The spawning
season around India, which is in the northern hemisphere, is between March and
September. Around Seychelles in the southern hemisphere, it is between
September and the following March.





Spawning
occurs in batches. The eggs are laid in the water and are externally fertilized.
The Indian mackerel do not guard their eggs, which are left to develop on their
own.





Juveniles
feed on phytoplankton like diatoms and small zooplankton including cladocerans
and ostracods. As they mature, their intestines shorten, and their diet changes
to primarily include macroplankton such as the larvae of shrimp and fish.





As food


the fish is
deep fried or pan fried with Rava or made into a spicy curry .



Friday, September 8, 2017

PERIPATUS






PERIPATUS

































·        
Peripatus 
belongs phylum onychophora.


·        
First reported by Guilding


·        
Exhibits discontinuous distribution.


·        
Regarded as the Connection ling between
phylum Arthropoda and Annelida.





·     
External characters:


·        
Body cylindrical


·        
Smooth Velvet like body surface with
papillae


·        
External segmentation absent


·        
Head bears three pairs of appendages


·        
A pair of simple eyes are present


·        
Body wall is dermo-muscular


·        
Body cavity 
is haemocoel


·        
Heart is tubular. Blood vascular system
without blood vessels.


·        
Excretion is by nephridia.


·        
Glands are present in the body wall.


·        
Exhibits Viviparity .


Affinities:





·        
Affinities with annelids:


·  Presence
of thin transparent cuticle on the body


·  Segmental
arrangement  of nephridia


·  Absence
of distinct head


·  Hallow
appendages resemble the parapodia.


·       Affinities
with arthropods:


·   Appendages modified into jaws


·   Body cavity haemocoel


·   Respiration through
trachea


·   Presence of a pair of salivary glands


·   Blood without colour.


·      Special
Characters:


·    Segments are in uniform nature


·    Single jaw in the mouth


·    Absence of external
segmentation


·    Ladder like nervous system







                     


NOTES ON PRAWN



Prawn


Handout  gives
the details of


1.     External
structure of prawn


2.     Appendages
of prawn


3.     Digestive
 system of prawn





External
Structure:


          Prawn
is common in ponds, rivers and fresh water areas. It is omnivorous mostly feeds
on decaying leaves. The general length is up to 75 cms.


Ø Body
is elongated hemispherical and slightly tapered at the posterior end.


Ø The
entire body is covered by exoskeleton


Ø Body
is divisible into cephalothoraxes and abdomen


Ø Both
the body parts bears paired appendages




































Appendages:


Ø Appendages
are paired and biramous


Ø Basic
parts of appendages are protopodite, exopodite and endopodite. They are
modified according to their functions


Ø Total
appendages 19 pairs, of which 5 cephalic, 8 thoracic, 6 abdominal.


Ø Cephalic
appendages are: First antenna, Second antenna, Mandibles, First maxilla or
maxillula,  and Second maxilla.


Ø Thoracic
appendages are: first Maxilliped, Second Maxilliped, Third Maxilliped , Walking
legs ( 5 pairs)


Ø Abdominal
appendages includes Pleopods or swimmerets and Uropod.


  













                                                                                                                                                                                     





























































































Cephalic
appendages












Maxillipeds









Walking
legs












Abdominal
Appendages


Digestive system


·        
Process
 of conversion of macro food molecules
into micro molecules by mechanical and enzymatic action is known as digestion.


·        
The
digestive system of the prawn is divisible into Alimentary canal and Digestive
glands.  


·        
Alimentary
canal is divisible into  three parts  fore gut, mid gut and hind gut.


·        
Fore
gut is lined by  thick cuticle – the
parts are  mouth, buccal cavity,
oesophagus, stomach,


·        
 Longest part of the foregut is stomach it is
divisible into cardiac and pyloric portions.


·        
Mid
gut has internal epithelial lining.


·        
Hind
gut has thick cuticle lining; it is divided into rectum and anus.


·        
Digestive
gland
includes hepatopancreas.


·        










Prawn Digestive System


 















RESPIRATORY SYSTEM OF PRAWN









Respiratory organs












·        
 Respiratory system is modified for the aquatic
medium.


·        
Respiratory
organs are :


·        
1.
Branchiostegite


·        
2.
Epipodites


·        
3.
Gills


·        
The
covering of the gill chamber is branchiostegite, which is the lateral extension
of the carapace.


·        
Branchiostgite
is highly vascularised, hence supports the exchange of gaeses.


·        
Epipodites
are small highly vascularisedleaf like membranous structures, present on the
maxillipeds. Present at the anterior part of the gill chamber.


·        
Gills
are the primary respiratory organs.


·        
Gills
are crescent shaped structures.


·        
Basing
on the position gills are of three types, i.e., podobranch, Arthrobranch, Pleurobranch.


·        
The
first gill is podobranch, second and eighth gills are arthrobranch and the
remaining gills are pleurobranch.


Course
of Blood circulation for gaseous exchange  during respiration:









·        
 During the process of respiration vascularised
surfaces of the branchiostegites, gills and epipodites are bathed and gaseous
exchange occurs.




















Prawn circulatory system















Circulatory system of prawn


·        
Circulatory
system is open type, blood flows through body spaces, these spaces are referred
as haemocoels.


·        
Parts
of the circulatory system are : Bllod, heart, Blood vessels and haemocoelomic
spaces.


·        
 Blood contains amoeboid leucocytes.


·        
Blood
plasma contains copper containing respiratory pigment- haemocyanin, this
pigment is responsible for the blue colour of the blood.


·        
Heart
is a triangular organ with spongy cavity,


·        
Heart
is united with the pyloric stomach by a cardio pyloric strand.


·        
Heart
is enclosed within the haemocoelomic space, i.e., pericardial sinus.


·        
 Wall of the heart is having five pairs of slit
like openings called ostia.


·        
Ostia
are contractile, work as valves to permit the flow of blood from the
pericardial sinus to heart only.


·        
True
blood vessels are called as arteries. 
They arise from the heart.  There
are six large blood vessels in prawn. 
They are ophthalmic  artery, a
pair of antennary arteries, a pair of hepato pancreatic arteries
 and a mid posterior artery  these arteries gives rise to number of
branches which ends in blood sinuses.


·        
Haemocoelomic
spaces :
 are the small spaces larger spaces , into
which the lacunae opens through haemocoelomic channels












Blood flow pattern



























































Prawn Excretory system









Excretory organs of Prawn


·        
Green
glands
 or  Antennal glands  are the excretory organs


·        
Excretory
organs are paired white organs, which located within the coxa of each second
antenna.


·        
Parts
of the excretory organ are, End sac, Labyrinth, Bladder, Excretory opening.


·        
Functions
:


·        
1. Elimination of nitrogenous waste
products.


·        
2.
Maintains of
osmotic equilibrium.                                             


·        
Ultra
filtration of the blood takes place during the process of excretion.


·        
Along
with the  green glands gills and
integument also participate in the process of excretion.

















Prawn Nervous system





































·        
Nervous
system is advanced than the annelids, with sensory structures.


·        
Divisible
into 1.  Central Nervous System 2.
Peipheral Nervous System 3. Autonomic Nervous system.


·        
CNS
runs from the anterior end to the posterior end of the body.


·        
Brain,
circumoesophageal connectives , thoracic ganglionic mass, ventral nerve cord
are the parts of the Central nervous system.


·        
Periperal
nervous system includes different nerves originating from the CNS, they are,
Optic nerve, Antennular nerve, Antennary nerve, Cephlothoracic nerves,
Abdominal nerves,


·        
Autonomic
nervous system includes  sense organs,
they are Tactile sense organs, Olfactory setae, 
Statocyst  and eye.


·        
 Compound eyes:  Important sensory organ, it has number of
ommatidia  or ocelli.


·        
 Each ommatidium has a outer dioptrical part
and an inner receptor region.





Sensory
organs of prawn


















Prawn Reproductive
system





·        
Exhibits
sexual dimorphism






·        
 Male reproductive system:  Consists testes, Vas deference,  Seminal vesicles, and male gonophores











Female reproductive system:  consists of Ovaries, Oviducts and female
gonophores.